The Batchpack System

The Batchpack System

Our Batchpacks system combines food science, sensory technology, and analytical chemistry to ensure that the Boerewors, Bangers or Burgers that you produce will achieve the maximum profit margin at the retail counter.

Batchpacks Offer You The Following Advantages:

Convenient Time Saving Eliminates the need for weighing separate ingredient quantities.
Consistency of Flavour Each batch of product you prepare will contain the same, accurately weighed ingredients, giving you better quality control. Preservatives and cures, where applicable, are packed separately within the Batchpack.
Reduced Stock Holding A variety of ingredients need not be held in stock. All the ingredients you require are blended in their correct proportions in each Batchpack.
Eliminated Wastage No spillage or spoilage of separate ingredients as Batchpack contents are pre-weighed and the total contents of each pack is used.
Freshness Batchpacks are only opened prior to use. Non-Batchpack ingredients, once opened, can lose their freshness if only partly utilised.
Quality Control The quality of raw materials used in each blend is carefully monitored and controlled by Crown National through its Microsafe® process.
Batch Control Each Batchpack contains a production batch number which allows Crown National to track the raw materials used in the unlikely event of a quality problem.